I am looking for a European source that sells good quality Myricetin? Grateful for help.
“The clinical efficacies of long-acting GLP-1 derivatives strongly support discovery pursuits aimed at identifying and developing orally active, small-molecule GLP-1 receptor (GLP-1R) agonists. The purpose of this study was to identify and characterize a novel oral agonist of GLP-1R (i.e. , myricetin). The insulinotropic characterization of myricetin was performed in isolated islets and in Wistar rats. Long-term oral administration of myricetin demonstrated glucoregulatory activity. The data in this study suggest that myricetin might be a potential drug candidate for the treatment of T2DM as a GLP-1R agonist.”
If DHM will do search Raisin Tree.
I am looking for myricetin, like this one from source naturals or similar. I have not yet found a european vendor that carries it.
Myricetin is produced from the parent compound taxifolin through the (+)-dihydromyricetin intermediate and can be further processed to form laricitrin and then syringetin, both members of the flavonol class of flavonoids.[6]
Looking at various sources I am not sure that humans have the right enzymes to convert DHM to M. However, DHM is clearly bioactive as well.
However, I am in the UK and can use DesertCart.co.uk
They seem to offer both DHM and M
Also DHM is at times sold as Raisin Tree.
Thanks for the T2DM tip.
While looking for supplements, one can use the following food items, meanwhile.
Table 1
Myricetin (mg/100 g) rich foods [34]
Cranberry | 6600 |
---|---|
Dock | 5700 |
Sweet potato leaves | 4400 |
Chard, swiss | 3100 |
Broadbeans, immature seeds | 2600 |
Rutabagas | 2100 |
Garlic | 1600 |
Blueberry | 1300 |
Peppers, hot chili, green | 1200 |
Blackberry | 700 |
Lotus root | 600 |
Lemon | 500 |
Burdock and sour dock grow wild here, I imagine they’re talking about a domesticated version sold somewhere?
Dock looks a lot like rhubarb and contains a lot of oxalic acid, oxalate which can cause kidney stones. You can eat young leaves easier.
Can we double check those figures with another reference. The link for the nutritional contents (34) does not load for me. I have seen some figures on the net, that is much lower for every item on the list.
I found what I was looking for.
In the Reference nr 7 on Wikipedia for myricetin (On page 30.) Myricetin content per 100 gr is around 6-7 mg.
I see where my error lies. The authors I cite are Iranians. They use commas as decimal separators, like continental Europe. So what seemed to me like 6,600, or 2,400 mg., is actually 6.6 or 2.4.
https://www.localeplanet.com/icu/fa-IR/index.html
So back to supplements, not food sources.