Does anyone liberally use mustard? (it has LOTS of vinegar/tumeric/etc)

The only problem is I’mc oncerned about the plastic containers it’s usually packaged in (what IS the type used in Heinz?) I tried buying glass jars lately but they’re SO SMALL

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I should use more mustard, but I tend to add vinegar and fermented turmeric to one meal a day.

Perhaps Trader Joes’s mustard in glass jars?

the dijon mustard has added sugar. :confused: Not sure how much

But oh Product detail page looks like an option

I suggest you buy mustard powder and then you can make up your own concoction.

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