Antioxidants in cow’s milk can slow down brain ageing and protect against Alzheimer’s, study finds

3 Likes

Interesting! Rare that we get positives on dairy these days. Colostrum has had many positive claims without large studies to support through the years. I wonder if it may have a similar affect.

Call me skeptical… a study out of Kentucky, (home of many dairy cattle and sponsoring organizations for this type of research I suspect)… and funded by the US Dairy industry. I wouldn’t waste my time on this type of research sponsored by industry groups, far too biased.

Paper: Frontiers | Milk intake enhances cerebral antioxidant (glutathione) concentration in older adults: A randomized controlled intervention study

Funding

This work was supported by funding from the National Dairy Council (Choi) and the Hoglund Biomedical Imaging Center was supported by a grant from the NIH (S10 RR029577).

https://www.usdairy.com/about-us

created by farmers to build trust and sales of dairy, funded by the nation’s 34,000-plus farm families and those that import dairy into the U.S.